Morales Mezcal is the newest addition to the beloved Morales family. Made from 100% Espadin Agave this artisinal mezcal is made in small batches to bring you an ultra premium product! Not to mention the BEAUTIFUL craft packaging, its sure to be an eyecatcher on any shelf!
Lajita Mezcal Reposado is a premium Mezcal made from 100% Agave. In 1997 it was named the best mezcal in U.S. market. Lajita is aged 5 months and it is 100% agave. Lajita is excellent due to the smooth, fine taste.
This unaged Mezcal is produced in the traditional but less well known method referred to as pechuga. Although pechuga literally translates to “little chicken breast” which is sometimes used with Mezcal, however, our pechuga is Mezcal with a pear in the bottle. Divino Mezcal with worm is the same Mezcal that is found in Divino with Pear, but in a more traditional presentation. The worm live sin the agave plant and is typically placed in the Mezcal to define it as authentic. It is considered a right of passage to eat the worm.
Divino Single Barrel
Divino Single Barrel is finally here! This amazing Reposado Mezcal is aged 6 to 9 months, longer than most Mezcal. To maintain cleaner, more refined aromas & flavors, only the agave hearts are used in its making. You will not be disappointed with this complex Mezcal.
Divino 30 Year
Aged to perfection this smoky delecacy is all you’ve ever wanted in a high end mezcal. In fact, this isn’t just a mezcal, every sip of this 30 year mezcal is an experience. Made in Licores Veracruz by Mezcal Master Jose Villanueva Barragan from 100% Agave Espadin this Oaxaqueño mezcal has been aging since 1984. Each bottle has a written bottle number, barrel number and date of bottling hand written on the bottle and signed by Mr. Villanueva himself!
We were the first company to offer a collection of artisanal mezcales from different states from the Denomination of Origin of Mezcal. Through our limited release series of ‘Mezcales Únicos’, we offer the opportunity to taste mezcales that cannot be found on the market, as we are using agaves that traditionally have not been used to make mezcal. In some of the most protected pristine areas in Mexico, known as Reserves of the Biosphere, there are some unique and elegant artisanal mezcales. We at MdL support this tradition by donating a portion of the proceeds of our special edition mezcal to help its conservancy. We are the only mezcal company that has obtained 4 certifications: Organic Mezcal by the CCOF; by IMOgroup AG; Kosher Mezcal by Kosher KV; and Mezcal by the Consejo Regulador de Mezcal.
Peloton de la Muerte
From the makers of Leyenda Mezcal, we bring you Peloton de la Muerte Mezcal! Trust us, it’s to die for. 100% Agave Angustifolia. A “semy-dry” mezcal with a touch of smoke on the finish. Ideal to sip or in a cocktail.
Although not technically a Mezcal, this is the #1 selling spirit in Mexico, sales exceed 1.5 million cases per year. The unique plastic container is highly recognized by Mexican consumers. El Mezcalito is available in
both 1.75 and 750 ml.
both 1.75 and 750 ml.
Mitre is an artisanal Mezcal elaborated in Santiago Matatlan, Oaxaca, Mexico. By the Maestro Mezcalero Don Tacho and his son Joel; second and third generation of Maestros Mezcaleros. Mitre is made with Mezcal Joven 100% Agave Espadín, carefuly selected ten years after planting its seed. This procedure creates a taste with character but easy on the pallet. And it’s kosher certified!
The great mezcal fans have been choosing Don Antonio Aguilar to remember a great personality that changed the Mexican culture with his music. This award-winning classic is crafted from 100% blue agave and rested in oak barrels for a smoother and more refined taste for 8 months. It’s the #1 selling Real de Jalpa Product ,made 100% of Agave “Tequilana Webber”. Those who know keep a chilled bottle in the freezer and are always ready to serve a crisp, smooth, frozen shot of Don Antonio Aguilar to their friends, that will make them sing like a real Mexican Charro.
Real de Jalpa
Rested 4 months in withe oaks barrels. Golden yellow, aromas of honey, dried pineapple and coconut, with hints of herbal and light roasted nut notes. The palate is soft and silky, with medium body and robust semi-dry, with a final unctuous, and with notes of white pepper and good balance in its woody character.
This mezcal comes straight from San Dionisio Ocatepec, Oaxaca. Made from 100% Espadin Agave that mature from 7 to 10 years, the agaves are then roasted in an artisanal earth oven with firewood native to the area. Double distilled in small batches, it leaves the consumer with a smokey and with a hint of fruit and a light and smokey wood nose. Also available in Lemongrass!